You are about to discover the secrets of a great conqueror. With an extensive history and a long tradition, a brandy that is powerful in character, well respected, rich in expertise and valued by those in the know.
A brandy named after a king, capable of living up to his legacy. Would you like to know more? Come on in. We invite you to become part of its story.
A historic vermouth brand, Dolin has been made to the same recipe in the Alpine hills around Chambéry since 1821, and was awarded the only Appellation d’Origine for vermouth in 1932. The style is on the lighter and drier side, being sugared to around 130g/l.
This iconic vermouth was a phenomenal success from the outset across the Atlantic and was later immortalized by James Bond and his Dry Martini, a very simple and absolutely elegant cocktail. Dry vermouth is still acclaimed by bartenders and mixologists from around the world. Slightly sweet, with a subtle golden tint, our dry vermouth has a generous and rich nose with hints of citrus bark underscored by the freshness of menthol and balsamic notes. Almond and stone fragrances dominate the slightly bitter citrus base and bring balance to our lively and fine dry Vermouth de Chambéry.
Recognised as the creator of Vermouth de Chambery, Dolin has cooked up the same recipes in the Alpine hills in Chambery since 1821. Dolin has long been the benchmark for fine Vermouth and is one of the few remaining independent producers of Vermouth.
