Giffard Liqueurs & Sirops

   

    Giffard offers more than 120 years of know-how in producing high quality liqueurs, beginning in 1885 when Emile Giffard, a pharmacist, invented Menthe Pastille.  

 

The production process is controlled within the company, mixing traditional methods (slow fruit and plant macerations) with the latest techniques, the aim being to give every liqueur the pure taste of the fruit.


The 'philosophy' of offering the best, preferring the natural taste and respecting nature in the production process is ensured by family management spanning four generations.

 

 

 

 

 

 

The Range

Liqueurs

  Bottle Size (cl) ABV (%)
     
Amaretto 70 25
Apricot Brandy 50 / 70 25
Blue Curacao 50 / 70 25
Caramel Toffee 70 18
Cherry Brandy 50 / 70 25
Crème de Bananes (Bananas) 50 / 70 25
Crème de Cacao (Brown) 50 / 70 25
Crème de Caco (White) 50 / 70 25
Crème de Cassis (Blackcurrant) 50 16
Crème de Cassis 'Imperialr' (Blackcurrant) 70 20
Crème de Menthe Green (Green Mint) 50 / 70 21
Crème de Menthe Pastille (White) (Peppermint) 70 24
Crème de Mure (Blackberry) 50 / 70 16
Crème de Myrtilles (Blueberry) 70 16
Creme de Rose 70 16
 Creme de Violette   70 16
Fraise du Bois (Strawberry) 50 / 70 16
Framboise (Raspberry) 50 / 70 16
Lichi Li 70 18
Mango 70 18
Manzana Verde (Green Apple) 70 20
Maraschino Cherry 70 25
Orange Curacao 50 / 70 25
Pacifico Triple Sec 70 25
Parfait Triple Sec 50 35
Passion Fruit 70 16
Peach de Vigne 50 / 70 16
Pink Grapefruit 70 16
Poire William 70 25
Pomegranate 70 16
Rhubarb 70 20
Violette Parfait Amour 70 25
Watermelon 70 20

Premium Liqueurs

  Bottle Size (cl) ABV (%)
     
Abricot du Roussilion 70 25
Banane du Bresil 70 25
Caribbean Pineapple 70 20
Cassis Noir de Bourgogne 70 20
Curacao Triple Sec 70 40
Elderflower 70 20
Ginger of the Indies  70 35
Muroise Aux Baies Rouges (Muroise du Val de Loire) 70 18
Vanilla du Madagascar                                            70 20

Sirops

   Bottle Size (cl) All ABV 0%
Agave 70  
Apricot               100  
Banane 100  
Blood Orange 100  
Blue Curacao 100  
Bubblegum 100  
Caramel 100  
Cassis (Blackcurrant) 100  
Cherry 100  
Chocolate 100  
Cinnamon 100  
Coconut 100  
Egg White 100  
Fraise (Strawberry) 100  
Ginger 100  
Gingerbread 100  
Gomme 70 / 100 / 1000  
Grenadine 70 / 100 / 1000  
Guava 100  
Hazelnut 100  
Honey 100  
Kiwi 100  
Mango 100  
Mint 100  
Orgeat (Almond) 100  
Passion Fruit 100  
Pineapple 100  
Pistachio 100  
Peach 100  
Raspberry 100  
Rose 100  
Sugar Cane 100  
Watermelon 100  
White Chocolate 100  
Vanilla 100  
Violette 100  

Gallery

120191203612046 Liq VANILLE MADAGASCAR GIFFARD 70cl 20abv HDCaramel Toffee 70clGiffard Abricot du RoussillonGiffard Banane du BrasilGiffard Cassis Noir de BourgogneLichi Li 70clMango 70clManzana Verde 70clPhoto Liq.Abricot 70clPhoto Liq.Amaretto 70clPhoto Liq.Banane 70clPhoto Liq.Cacao Blanc 70 clPhoto Liq.Cacao Brun 70clPhoto Liq.CassisPhoto Liq.Cherry 70clPhoto Liq.Cura+ºao Bleu 70clPhoto Liq.Curacao Bleu 70clPhoto Liq.Grenade 70clPhoto Liq.Mandarine 70clPhoto Liq.Melon 70 clPhoto Liq.Menthe 70clPhoto Liq.Noisette 70 clPhoto Liq.Orange Curacao 70clPhoto Liq.Parfait Amour 70 clPhoto Liq.Rhubarbe 70clPhoto Liq.Triple Sec 70clPhoto Liq.Watermelon 70 clSIROP ANANAS GIFFARD HDSIROP BUBBLE GUM GIFFARD HDSIROP CITRON GIFFARD HDSIROP DE GRENADINE 70cl HD