Tusker Margarita

Ingredients

50ml Ceylon Arrack 

5ml Orange marmalade

20ml Solerno Blood Orange Liqueur

20ml Agave Syrup

Garnish: Small wedge of orange (optional)

Preparation

Shake all ingredients (except the garnish) in a cocktail shaker filled with ice. Double strain and serve in a salt rimmed Margarita glass. Garnish with a wedge of orange.