Ancho Old-Fashioned


1 Part Ancho Reyes

1 Part Reposado Tequila

1/4 Part Rich Simple Syrup

2 Parts Sugar

1 Part Water

3 Dashes Angostura Bitters

2 Dashes Orange Bitters

1 Hand-Cut Ice Cube


Combine all ingredients in a mixing beaker. Add regular ice and stir for 30 seconds. Strain into a double old fashioned glass over large hand cut ice block. Using a vegetable peeler remove long orange and lemon peel. Express each over the top of the cocktail and rub them together around the rim of the glass. Roll peels together into a rosette and place atop the cocktail.